London based Dr Mithileysh Sathiyanarayanan, 29 offers his advice on keeping the virus away.
A simple recipe to make nachos canapes at home.
Rediff.com's Hitesh Harisinghani shows you how to make the perfect chicken kheema pulav.
These creamy, golden lentil balls in coconut gravy will elevate your mood instantly.
Traditionally thukpa is made with buckwheat noodles and flavoured with yak meat or dried fish.
Garlic, ginger and citrus fruits can improve your immunity.
Reshma Aslam shares the recipes with us.
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Stuffed rice paper rolls are light, nutritious, unusual and yum.
Turmeric, carrots, garlic and strawberries. It's time to include them in your diet.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
R S Dev from Bengaluru sent us these amazing recipes!
The other half of the name, benne dosa literally means butter dosa in Kannada.
Tasty walnut ways to make the occasion special.
Food blogger Sangita Agrawal's homemade Pindi Chana is an interesting recipe to try.
Rediff.com's Hitesh Harisinghani shares a recipe he learned from his mother.
Beauty pageants involve diets and long rigorous workouts. Here are 4 recipes that were part of the diet that models participating in the Miss Diva Universe 2014 contest were following.
Food blogger Preeti Alam shares a step by step procedure to making juicy kebabs at home.
Spice up your romance with these recipes.
An adaptation of one of the signature dishes of Himachal Pradesh.
Tindli Alu is a very basic sabzi recipe. But nutritious and tasty. Use the same recipe to make a whole variety of easy vegetables.
Bring out your earthenware and clay pots, don your apron and get cooking!
Nutritionist Dr Siddhant Bhargava explains the importance of essential nutrients, probiotic food and vitamin C in your daily diet.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
Chef Saransh Goila shares a healthy and tasty recipe that you should try.
An encyclopedia to the best Durga Pujo eating.
Food blogger Vidya Subramanian tells you how to cook up an easy snack at home.
Some of the easily digestible spices during monsoon are garlic, asafetida, pepper, ginger, turmeric, cumin and coriander. They also provide excellent nutrition.
Do you have an interesting recipe to share? Email it to us!
Bariatric surgeon Muffazal Lakdawala shares interesting recipes in his new book.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
A fine alu curry for any mood or meal.
This recipe, handed down from my grandmother, marries a yoghurt gravy with okra or bhindi.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
These recipes will remind you of your grandmother's cooking.
Chef Mohammad Shiraz from Hilton Bangalore Embassy Golflinks shares his special recipe.
Chef Sudip Misra from Bengaluru Marriott Hotel Whitefield shares his tricolour recipes.
